May - October
Days: Monday-Saturday 10 a.m.-7 p.m.
Hours: Sunday 11:30 a.m.-5:30 p.m.
What's here: (Click for recipes) Peppers
, Spring Onions, Tomatoes
, Watermelons, Sweet Corn
, Spring Lettuce Mix, Pumpkins, Celery
, Jams, Honey
Our farm stand and Cafe is right down the road from Burgess Falls State Park and is open during the growing season seven days a week.
We have used organic growing practices since the mid-eighties and grow a wide variety of late spring and summer produce. We also sell bread, honey, jams and jellies, hand-dipped ice cream, rolled butter and cheese.
Last modified: Mon Jan 30 2017
We do our best to keep this guide accurate, but farming is a dynamic
occupation, things change fast. It is a good idea to call and verify
any of the information in this guide before you plan a trip to a
farm. Also, please be considerate. The farms in this guide are working
farms as well as residences in many cases. If you think of yourself
more as a valued guest than a customer you'll have a great experience.
Call to Farmers
We are looking for farmers growing crops, or anyone we
may have missed. If you are not included in this guide and
would like to make sure your farm, farmers market or retail
operation is listed in the future, please get in touch. You
can call Lisa at 1-615-677-6645 or email@example.com
use our online form
Thanks for growing!
(coming to the table?)
We make no guarantee as to the quality of any produce or product from
a farm or to anyone's growing practices. We're only providing a guide
to local farms and invite you to find your favorites.