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Local Table
A Guide To Food And Farming In Middle Tennessee
Spring 2013
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Guide > Listing > Long Hungry Creek Farm

Macon County
CSA, Farm Stand
Produce, Herbs,
CSA, Farm Stand
Activities: Workshops, Tours
Jeff Poppen The Barefoot Farmer
PO Box 163
Red Boiling Springs, TN 37150
615-352-8588
Alan Powell, CSA coordinator, 615-352-8588
alan@barefootfarmer.com
www.barefootfarmer.com
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Season: April - December (In season now)
What's here: Arugula, Basil, Dill, Bok Choy, Beets, Bell Pepper, Chinese Cabbage, Carrots, Cherry Tomatoes, Cucumbers, Eggplant, English Peas, Garlic, Green Beans, Hot Peppers, Kale, Leeks, Cutting Celery, Lettuce, Shiitake Mushrooms, Okra, Onions, Pole beans, potatoe
CSA shares available for 2013. Pick-up on Mondays, 4-7 pm @ 2610 Westwood Dr. Nashville., 37204. Our aim is to grow high quality produce and help others do the same. We are the oldest CSA in Tennessee. We offer 3 share sizes at 3 price points for any budget (the Basic Share @ $20/wk, the Single Share @ $25/wk, and the Family Share @ $45/wk, and allow monthly and weekly payments in addition to the standard pay-up-front model. Contact Alan for more details.

Jeff lectures, consults, writes, mentors, starts farms, hosts gatherings, gives tours, studies old-time farming and has a recent interest in chicken CAFOs.
Farms are for music, love and neighbors.

Last modified: Fri Feb 1 2013
We do our best to keep this guide accurate, but farming is a dynamic occupation, things change fast. It is a good idea to call and verify any of the information in this guide before you plan a trip to a farm. Also, please be considerate. The farms in this guide are working farms as well as residences in many cases. If you think of yourself more as a valued guest than a customer you'll have a great experience.

Call to Farmers

We are looking for farmers growing crops, or anyone we may have missed. If you are not included in this guide and would like to make sure your farm, farmers market or retail operation is listed in the future, please get in touch. You can call Lisa at 1-615-677-6645 or lisa@localtable.net or use our online form.
Thanks for growing!

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We make no guarantee as to the quality of any produce or product from a farm or to anyone's growing practices. We're only providing a guide to local farms and invite you to find your favorites.

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